Blackbird 🍻

What People Are Saying 💬

AI summary of real reviews

Customer Praise

• "One of the best pizzas I’ve had" was a common sentiment shared by several patrons.
• Many customers appreciated the variety, noting that "everything was delicious while all being different in flavours."
• One review highlighted the unique dishes, describing the experience as "great" with "delicious" food.
• "The Napoleon style burrata margherita pizza was the highlight of the show," shows high praise for specific dishes.

Atmosphere and Service

• Customers describe the atmosphere as "very lively" with a "very nice" ambiance suitable for occasions like "birthday dinner."
• The "service is great" with mentions of staff being "attentive and friendly."
• However, the place is noted to be "busy," leading to a suggestion to "make a reservation in advance."
• Reviews consistently highlighted staff members as "friendly and upbeat" and even "knowledgeable and helpful."

Food Quality

• The pizza is highlighted for its amazing quality: "It has so much flavor and one of the better pizzas in Bozeman!"
• Customers enjoyed unique offerings such as the "wood oven bok choi with lions mane mushrooms," which came with a positive recommendation.
• The innovation in pasta shapes was noticeable with the "radiatori," described as a "pleasant discovery" holding sauce like a sponge.
• Another review emphasized the extraordinary nature of the ingredients, stating how the pizza "questioned my taste buds."

Overall Experience

• One patron was "happily surprised" by the overall dining experience, comparing it favorably to NYC standards.
• While the dining room "can be a little crowded," the overall modern design adds a positive touch to the visit.
• Several diners found the place suitable as a "nice place for a date night," endorsing it as a must-visit spot in Bozeman.
• Reservations might be "a bit hard to make," but guests found that walk-ins could be possible later in the evening.