Northwestern Steakhouse 🥩

What People Are Saying 💬

AI summary of real reviews

Customer Praise

• "The steaks had great flavor" and left guests feeling "very satisfied and full."
• "The meat was so juicy, tender, and especially flavorful" without being over-spiced.
• Guests appreciated the "fantastic" food and recommended "queuing up early" due to its high demand.
• The prime rib and ribeye were noted as "worth it," despite the price, with a promise to "definitely be back."

Atmosphere and Service

• The restaurant's "rustic feel" and significant history, being "over 100 years," enhance its charm.
• The staff, including "Mary," are described as "very friendly and efficient."
• The experience feels like a "treat and a treasure" compared to typical fast food dining.
• Despite the "small" size, it offers a "cozy" experience with its "larger booths."

Food Quality

• The steaks are "broiled and a tasty surprise," offering "good cuts of meat."
• The ribeye and prime rib were praised for being "excellent" and "tender."
• Dishes like "roasted chicken" and "lamb chops" impressed guests with their seasoning.
• The meals are "good old-fashioned" with "just salt and pepper, some garlic."

Overall Experience

• The restaurant is "highly coveted" and often has long lines, suggesting its popularity.
• Guests felt their wait for more than "an hour for a table" was "well worth it."
• Menus on the table may be "a bit pricy," but patrons felt it was "worth every penny."
• Many can't "wait to go again," and hope to "dine there again the next time" they're in town.